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🎉Wine Reviews🥳
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US

California

This tremendous 100% varietal wine hails from Oakville and was aged over three years in oak. Juicy red-cherry fruit and a compelling hint of caramel greet the palate, framed by elegant, fine tannins and a subtle minty tone in the background. Balanced and rewarding from start to finish, it has years ahead of it to develop further nuance. Enjoy 2022C2030.

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Northern es

Ripe aromas of fig, blackberry and cassis are softened and sweetened by a slathering of oaky chocolate and vanilla. This is full, layered, intense and cushioned on the palate, with rich flavors of chocolaty black fruits and baking spices. A toasty, everlasting finish is heady but ideally balanced. Drink through 2023.

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California

Mac Watson honors the memory of a wine once made by his mother in this tremendously delicious, balanced and complex botrytised white. Dark gold in color, it layers toasted hazelnut, pear compote and orange peel flavors, reveling in the succulence of its 122 g/L of residual sugar.

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Oregon

This spent 20 months in 30% new French oak, and incorporates fruit from Ponzi's Aurora, Abetina and Madrona vineyards, among others. Aromatic, dense and toasty, it deftly blends aromas and flavors of toast, cigar box, blackberry, black cherry, coffee and graphite. Tannins are polished to a fine sheen, and frame a finish loaded with dark chocolate and espresso. Drink now through 2032.

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fr

Provence

This is the top wine from La Bgude, named after the highest point in the vineyard at 1200 feet. It has structure, density and considerable acidity that is still calming down. With 18 months in wood, the wine has developing an extra richness and concentration. Produced by the Tari family, formerly of Chateau Giscours in Margaux, it is a wine made for aging. Drink from 2020.

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es

Northern es

Deep, dense and pure from the opening bell, this Toro is a winner. Aromas of dark ripe black fruits are cool and moderately oaked. This feels massive on the palate but sensationally balanced. Flavors of blackberry, coffee, mocha and toasty oak finish spicy, smooth and heady. Drink this exemplary Toro through 2023.

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Northern es

Slightly gritty black-fruit aromas include a sweet note of pastry along with a hint of prune. Wall-to-wall saturation ensures that all corners of one's mouth are covered. Flavors of blackberry, mocha and chocolate are highly impressive and expressive, while this settles nicely on a long finish. Drink now through 2024.

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Northern es

Lush cedary black-fruit aromas are luxe and offer notes of marzipan and vanilla. This bruiser is massive and tannic on the palate, but still lush and friendly. Chocolate is a key flavor, while baked berry and cassis flavors are hardly wallflowers. On the finish, this is tannic and deep as a sea trench. Drink this saturated black-colored Toro through 2023.

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Oregon

This re-named vineyard was formerly bottled as deLancellotti. You'll find striking minerality underscoring chunky black fruits. Accents of citrus and graphite comingle, with exceptional midpalate concentration. This is a wine to cellar, though it is already quite enjoyable. Drink now through 2030.

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California

The producer sources from two blocks of the vineyard for this wineone at a high elevation, which contributes bright acidity. Crunchy cranberry, pomegranate and orange peel flavors surround silky, succulent layers of texture that present as fleshy fruit. That delicately lush flavor has considerable length.

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Northeastern it

Elegance, complexity and structure come together in this drop-dead gorgeous winethat ranks among it's greatest whites. It opens with sublime yellow spring flower, aromatic herb and orchard fruit scents. The creamy, delicious palate seamlessly combines juicy white peach, ripe pear and citrus flavors while white almond and savory mineral notes grace the lingering finish.

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Oregon

From 18-year-old vines, this supple well-balanced effort blends flavors of mocha, cherry, vanilla and breakfast tea. Superbly integrated and delicious even at this early stage, this wine seems destined for a long and savory cellar life. Drink now through 2028.

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Oregon

A standout even in this terrific lineup of 2015 releases from Patricia Green, the Weber opens with a burst of cola and tobacco scents and accents. It continues, subtle and detailed, with flavors of oranges, vanilla, tea and milk chocolate discreetly threaded through ripe blackberry fruit.

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Southwest fr

This wine is in peak condition. The tannins and the secondary flavors dominate this ripe leather-textured wine. The fruit is all there as well: dried berries and hints of black-plum skins. It is a major wine right at the point of drinking with both the mature flavors and the fruit in the right balance.

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Oregon

With its sophisticated mix of mineral, acid and tart fruits, this seductive effort pleases from start to finish. Supple and dense, it's got strawberry, blueberry, plum and black cherry, a touch of chocolate, and that underlying streak of mineral. All these elements are in good proportion and finish with an appealing silky texture. It's delicious already, but give it another decade for full enjoyment. Drink now through 2028.

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Oregon

First made in 2006, this succulent luscious Chardonnay is all about minerality. It's got a rich core of butterscotch and the seemingly endless layers of subtle flavors that biodynamic farming can bring. It spends 18 months on the lees prior to bottling. Drink now through 2028.

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California

This blockbuster, powerhouse of a wine suggests blueberry pie and chocolate as it opens in the glass. On the palate, it's smooth and seductively silky, offering complex cedar, peppercorn and peppery oak seasonings amidst its dense richness. It finishes with finesse and spice.

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Northern es

Nicely oaked blackberry, licorice, vanilla and charred aromas are smooth and sultry. This is an outstanding wine from an excellent year. Forward barrel-spice and mocha flavors adorn core blackberry and raspberry fruit, while this runs long and tastes vaguely chocolaty on the velvety finish. Enjoy this top-notch Tempranillo through 2030.

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Southwest fr

Coming from a seven-acre vineyard named after the dovecote on the property, this is a magnificent wine. Powered by both fruit tannins and the 28 months of new wood aging, it is darkly rich and with great concentration. As a sign of its pedigree, there is also elegance here, a restraint which is new to this wine. That makes it a wine for long-term aging. Drink from 2022.

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California

This fresh and lively medium-bodied wine is beautifully crafted, with cherry blossom aromas and tangy acidity. Layered and seductive, it offers a crisp mix of orange peel, cherry, pomegranate and baking spice flavors that are ready for the table or the cellar.

Released under the MIT License.

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